Emerald Greens :: Dining

The Terrace has views of the golf course and offers indoor and outdoor dining. For lunch, it's casual; for dinner The Terrace offers formal dining. The Turn Grille offers casual dining for lunch and dinner and the Oasis Bar and Grille offers casual by the pool dining.

The fine dining at The Terrace easily rivals the best dining in the Tampa area. Click here to download the menu. The club also offers an extensive wine list. At Emerald Greens, we're pleased to be the home of Chef Kasim Siftar or “Kaz” as he is more commonly known by the members.

“My philosophy on cooking is starting with good quality ingredients from beef, seafood to vegetables and adding flavors that marry well with the meal. My style of cooking is Contemporary American, taking from some of the many cuisines that make up the U.S. from traditional favorites to Asian, Latin, Italian and Mediterranean. I believe there should be the right balance in textures as well to complete the experience.”
--Chef Siftar

About “Chef Kaz”

Chef Siftar was previously the Head Chef at Marchand's Bar and Grill in the upscale Renaissance Vinoy Resort & Golf Club and was later promoted to banquet director. “Chef Kaz” is a creative, contemporary chef with over ten years of experience in leading hotels and fine dining institutions. He graduated from Oklahoma State University with an AOS degree in Culinary Arts. Chef Siftar also has television experience, appearing on several live cooking segments on ABC and CBS news.

Call (866) 97-GREEN today to make reservations.

Request info for your next event at Emerald Greens - click here.